Bru Instant Coffee Cookies Recipe and Its Health Benefits

There’s something quietly comforting about coffee and biscuits. Not the café kind, but the ones made at home, where the smell of coffee drifts through the kitchen and you know exactly what’s gone into your bake. If you’re someone who enjoys a strong cup of Bru coffee, this cookie recipe might become your new favourite.

Bru Instant Coffee has been part of Indian kitchens for decades. For many Indians living in the UK, it’s more than just coffee,it’s nostalgia in a jar. Turning that familiar flavour into cookies is surprisingly simple, and the result is rich, mildly bitter, and perfectly balanced with sweetness.

This recipe doesn’t need fancy equipment or baking skills. Just a little patience, good ingredients, and of course, Bru.

Why Use Bru Instant Coffee for Baking?

Instant coffee works beautifully in baking because it dissolves easily and distributes flavour evenly. Bru Instant Coffee, whether you’re using the Bru Instant Jar or Bru Instant Pouch, has a deep coffee profile that doesn’t disappear once baked.

Unlike brewed coffee, instant coffee adds intensity without extra moisture. That’s what gives these cookies their bold flavour without making them soft or cakey.

You can easily find Bru products through an Indian grocery online store in the UK, especially if you shop from a trusted asian supermarket online that stocks authentic brands.

Ingredients You’ll Need

You probably already have most of these at home:

  • 1 cup plain flour

  • ½ cup unsalted butter (softened)

  • ½ cup brown sugar

  • 1 tablespoon Bru Instant Coffee (adjust to taste)

  • 1 teaspoon vanilla extract

  • ½ teaspoon baking powder

  • A pinch of salt

  • 2–3 tablespoons milk (as needed)

Optional add-ins:

  • Chopped dark chocolate

  • Walnuts or almonds

How to Make Bru Instant Coffee Cookies

Start by preheating your oven to 180°C and lining a baking tray with parchment paper.

In a bowl, cream the butter and brown sugar together until light and smooth. This step matters,take your time. It’s what gives the cookies their texture.

Dissolve the Bru Instant Coffee in a tablespoon of warm milk. Once fully mixed, add it to the butter mixture along with vanilla extract. Stir gently until combined.

In a separate bowl, mix the flour, baking powder, and salt. Gradually fold this into the wet mixture. Add a little more milk only if the dough feels too dry. You’re looking for a soft but non-sticky dough.

Roll the dough into small balls, flatten them slightly, and place them on the tray. Leave enough space between each cookie,they spread a little while baking.

Bake for 10–12 minutes. The edges should be firm, but the centres will still feel soft. Let them cool on the tray for a few minutes before transferring to a rack.

The smell alone will tell you they’re ready.

Taste and Texture: What to Expect

These cookies aren’t overly sweet. The coffee flavour is clear but not overpowering. If you enjoy café-style coffee biscuits, this will hit the spot.

They pair beautifully with:

  • A cup of Bru Filter Coffee

  • Evening tea

  • Or even cold milk for kids who enjoy mild coffee flavours

Once cooled, they also firm up nicely, making them perfect for storing.

Health Benefits of Bru Instant Coffee (When Used Right)

While cookies are still a treat, adding coffee does bring a few benefits,especially when consumed in moderation.

Natural Antioxidants

Coffee contains antioxidants that help fight free radicals. Even in baked form, some of these compounds remain active.

Improved Alertness

Coffee is known to improve focus and mental alertness. A cookie with mild coffee content can offer a gentle energy boost without feeling too strong.

Mood Support

Coffee is often linked to improved mood and reduced fatigue. For many people, the aroma itself has a calming, comforting effect.

Lower Sugar Control

Because coffee adds bitterness, these cookies don’t rely on excess sugar for flavour. That makes them a better option than overly sweet packaged biscuits.

Storing and Serving Tips

Store the cookies in an airtight container. They stay fresh for up to five days at room temperature.

If you want to keep them longer, refrigerate them and warm them slightly before serving. The coffee aroma becomes even richer after a day.

They also make great edible gifts,especially for friends who love Indian coffee flavours.

Where to Buy Bru Instant Coffee in the UK

Finding authentic Indian coffee brands is much easier now thanks to reliable Indian groceries shop online platforms. A good asian grocery online store will stock:

  • Bru Instant Coffee

  • Bru Instant Jar

  • Bru Instant Pouch

  • Bru Filter Coffee

Shopping online also means you don’t have to compromise on quality or authenticity.

For more information about coffee and its nutritional properties, you can also refer to trusted food sources online.

Final Thoughts

These Bru Instant Coffee cookies aren’t about perfection. They’re about comfort, familiarity, and that unmistakable coffee aroma that reminds you of home. Whether you’re baking for yourself, family, or guests, this recipe is simple, flexible, and deeply satisfying. If you enjoy experimenting in the kitchen and love Indian flavours, this is one recipe worth keeping. With quality ingredients easily available at Lakshmi Stores, sometimes all it takes is a spoon of Bru and a quiet evening to make something special.

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