Black Pepper

Black Pepper

Black pepper the King Of Spices

One of the spices that is most commonly used worldwide is known as the "Lord of spices" and is an essential part of several diverse cuisines all over the world. It is used as a garnish and in cooking. After drying, black pepper is eaten in the raw state. A peppercorn is the fruit in its dried state. Green pepper is the unripe fruit that is not dried, while black pepper is the dried unripe variety. White pepper is the name for ripe fruit seeds.

History

The most significant and popular spice in the world is black pepper, which is also known by the nicknames "black gold" and "the king of spices." Since the time of Alexander the Great's global conquests, pepper has been cultivated in India for thousands of years (4th century BC). Because it was so valuable in ancient times, pepper was used as payment for taxes, tributes, dowries, and rent. It served as a standard form of commerce and was weighed similarly to gold. Rome was taken prisoner in AD 410, and a ransom of 3,000 pounds of pepper was demanded.

Origin And Cultivation of Black Pepper

One of the most widely used spices is black pepper. It comes from India's Western Ghats. "Piper Nigrum" is its botanical name. The "king of spices" moniker is also applied to black pepper. Kerala, Karnataka, Tamil Nadu, Pondicherry, and the Andaman & Nicobar Islands are where pepper is primarily farmed. It is a member of the Piperaceae family and is grown for its peppercorn-flavored fruits.

The tropical regions of Southeast Asia, Indonesia, Africa, and some regions of the Western Hemisphere are where pepper is most commonly grown. Long wet seasons, somewhat high temperatures, and some shade are necessary for the pepper plant's growth. Due to its role in international trade, the spice is also referred to as "Black gold".

Benefits of Black Pepper

  • Black pepper contains piperine, a potent antioxidant that may help prevent cell deterioration brought on by free radicals.
  • Black pepper can help you better digest and assimilate the food you eat by stimulating 

the hydrochloric acid in your stomach. Black pepper contains significant levels of manganese, a mineral that promotes healthy bones, metabolism, and wound healing.

  • An active ingredient in black pepper has been demonstrated to reduce inflammation in animal studies. It's not clear, though, whether it has the same consequences in people.
  • Animal research has shown that black pepper extract reduces the symptoms of degenerative brain illnesses, but human studies are required to confirm these findings.
  • More research is required, however black pepper extract may help blood sugar control.
  • In research on rodents, black pepper has been shown to lower cholesterol levels, and it is thought to increase the absorption of supplements that may lower cholesterol.
  • Black pepper is a tasty complement to practically any cuisine because of its mild spice and robust taste.
  • Manganese, a mineral that supports metabolism, bone health, and wound healing, is present in black pepper in good amounts.
  • Additionally rich in antioxidants, black pepper also contains vitamins like Vitamin A, flavonoids, and carotenoids that help fight cancer-causing free radicals. To avoid getting cancer, people should take black pepper in its unprocessed form.
  • When a person consumes raw black pepper, the stomach releases hydrochloric acid, which aids in breaking down proteins and helps with digestion issues. Black pepper's release of hydrochloric acid aids in digestion and the treatment of gastrointestinal disorders.
  • Constipation-relieving black pepper
  • This spice can be added to herbal tea and drunk two or three times a day to treat colds and coughs. Black pepper is good in the winter because it helps the body clear mucus from the lungs.
  • Chest congestion is avoided by mixing black pepper and honey.
  • The skin condition vitiligo is prevented with black pepper.
  • Black pepper can be used as a scrub and to treat skin allergies and rashes.
  • Black pepper is used in many cuisines as a spice globally. It is used extensively during cold and winter seasons and helps to combat respiratory problems. It is used as an aphrodisiac and also in the treatment of erectile dysfunction.

Where do you buy Black Pepper in the UK?

You may add a spicy and peppery flavour to your dish with the excellent and fresh black pepper  from Lakshmi Stores, UK.  Lakshmi Stores also offer Black Pepper Powder online. Add the black pepper to enhance the flavour of your cuisine.